My mom made this last week and it was really good. She served it with fresh greens, BBQ pork, deviled eggs, and cornbread. It was yummy. Corn Casserole Ingredients 1 (15 1/4-ounce) can whole kernel corn, drained 1 (14 3/4-ounce) can cream-style corn 1 (8-ounce) package corn muffin mix (recommended: Jiffy) 1 cup sour cream… Continue reading Recipe Tuesday
Tag: cream style corn
Recipe Tuesday
Tuna Patties Some may have never heard of this, but have heard of Salmon patties. It is basically the same principle. When I make these I either fry them or bake them in a muffin pan. Ingredients: 1 Family Size package of Starkist™ Tuna or whatever brand you prefer 1 egg onion flakes (a few… Continue reading Recipe Tuesday
Leanne Tyler 