In honor of Mardi Gras and Fat Tuesday here is a Cajun dish you may enjoy. True Shrimp Creole Ingredients 1/4 cup all-purpose flour 1/2 cup canola oil 1 medium onion, chopped 1 medium green pepper, chopped 1 celery rib, chopped 1 garlic clove, minced 1 can (14-1/2 ounces) stewed tomatoes 1 can (6 ounces)… Continue reading Receipe Tuesday