Recipe Tuesday

Garlic and Herb Potato Wedges Ingredients: 4 medium russet potatoes, scrubbed and rinsed 3 tablespoons olive oil 4 cloves garlic, minced and mashed against the cutting board with the flat of a knife 1/2 teaspoon dried rosemary, crushed fine 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/2 teaspoon paprika 1/2 teaspoon freshly ground black… Continue reading Recipe Tuesday