Veggie Pizza This is my take on the Pampered Chef® Cool Veggie Pizza. I substituted the mayo for sour cream because friends couldn't eat mayo. 2 cans refrigerator crescent rolls 2 packages of cream cheese softened 8 oz. sour cream 1 package Hidden Valley Ranch® dressing mix dry 1 package of Vegetable Medley (raw cauliflower,… Continue reading Recipe Tuesdays
Tag: vegetarian
Recipe Tuesdays
This is a yummy recipe shared with me by my writing pal Sharon Griffith. She writes children's books and her first book Granny Gathers is available now. Deviled Eggs 1 dozen eggs, hard boiled (about 15 minutes of solid boiling), cooled 2-3 Tablespoons mayonnaise 1 teaspoon yellow mustard 1/2 to 1 teaspoon pickle relish (or… Continue reading Recipe Tuesdays
Recipe Tuesdays
This is a favorite for any holiday dinner so with Easter soon approaching I thought I'd share now. My aunt passed this recipe on to my mom many years ago. It's simple and easy to make. My son even enjoys it. Broccoli Casserole Ingredients: 10 oz. pkg. of frozen broccoli or fresh (steam until tender)… Continue reading Recipe Tuesdays
Leanne Tyler 