Apple Pie a la Mode! That is what we had for dessert today. My mom made a fresh apple pie with the criss-cross top bubbling with sugar and cinnamon and then she topped it with vanilla ice cream. YUM!!!! This was after we finished baked ribs smothered in Sweet Baby Rays BBQ sauce, mashed potatoes, greens and cornbread. A true southern meal for sure.
It had been several weeks since we ate Sunday dinner with my parents because of my migraines so it was a great treat to get to eat with them. I also got to go to church yesterday and made it through without having too much trouble with my vision because the lighting in the sanctuary drives me batty. Trying to find a good spot to sit isn’t easy, but I think where we sat yesterday worked good.
How did you celebrate Palm Sunday?